Brown butter rice krispie with miso caramel and dark milk chocolate the perfect balance of salty and sweet - with just a touch of umami :)
The miso candy bar is gluten free.
Made in the US.
INGREDIENTS
Chocolate (cacao bean, cane sugar, cocoa butter), sugar, butter, brown rice syrup, milk, cream, crispy rice cereal, egg white, miso (soy bean, koji, salt) salt, coconut oil, gelatin
