All of life's best kept secrets are in a chocolate bar. Don't believe us? I guess you'll have to try it out yourself!
All of Raaka's chocolate is certified organic, certified kosher, vegan, soy free, gluten free, and Non-GMO and made with ethically sourced, transparently traded unroasted cacao.
Handmade in Brooklyn, NY
FLAVOUR DEETS 82% Cocoa Aged single origin Tanzanian cacao nibs spend two months in bourbon casks creating a deeply nuanced bar with a cocktail-like vibe. Oaky and smooth, with a hint of cherry cordial on the finish. During the aging process, the nibs soak up the essence of bourbon stored in the oak before they are ground and mixed with a house blend of cane and maple sugar.
Move your Old Fashion off the menu - this is your new nightcap.